7 Edible Plants That Are Perfect for Small Gardens
If your problem with growing your own garden is that you don’t have enough space in your backyard or patio, you’ve come to the right place. You don’t always have to have a sizable garden to grow plants, especially edible plants that don’t require much space.
From herbs to cherry tomatoes and salad leaves, you can grow pretty much anything in your small garden. Here are seven of the easiest, low-maintenance, and space-saving edible plants you can grow today:
1. Mint
This plant is one of the easiest and fastest-growing perennial herbs that deserves a spot in your mini garden. Use a small pot about eight to 12 inches in diameter and has excellent drainage.
Moreover, you can place the pot in your kitchen garden and grow it there. When you need to harvest some, all you need is your trusted snipping tool to snip its sprigs once the plant grows eight inches long.
2. Rosemary
Rosemary is perfect for growing in small spaces since it’s generally little and easy to grow. It is a perennial and low-maintenance herb propagated through stem cuttings and seeds.
You can even plant it in egg cartons then transfer it to a tray or pot once it’s big enough. It’s perfect for kitchen gardens where you might need fresh rosemary for recipes.
3. Tomatoes
The tomato fruit can be grown in small spaces, just like a terrace or a balcony. It thrives well in pots about 18 to 24 inches wide or bigger and might need a little more care and attention than other edible plants.
Tomatoes are usually grown in warmer climates. Moreover, you need to wait 30 to 40 days from when the seeds were sowed to harvest them.
4. Microgreens
Microgreens are seedlings of different vegetables and herbs packed with nutrients. They make an excellent garnish for salads, smoothie bowls, and sandwiches.
In addition, they don’t require a lot of space or time to grow and will be perfectly fine if placed indoors or outdoors.
5. Lettuce
Lettuce has many variants, such as romaine, butterhead, iceberg, and others. So before you begin planting one in your garden, choose the lettuce variation you want to grow.
Whichever you choose, lettuce is generally easy to grow in a balcony garden and can be harvested as early as four weeks.
6. Bell Peppers
Bell peppers can be grown in planters, raised beds, or in the backyard. This plant usually prefers warmer environments and may require initial care. But once it begins to grow, it’s pretty low-maintenance and can be harvested in a few weeks.
Depending on the variety of peppers you’re choosing, you can grow them from seeds or seedlings in a well-drained container. You can harvest them once the fruit is firm and is about three to four inches in length.
7. Lemons
Lemons are an evergreen plant, and so they can be grown in a backyard or a balcony garden with minimal effort. They generally flourish in warmer weather with a good source of sunlight. This edible plant is high in vitamin C and is used in different recipes.
For instance, lemon can be added to garnish salads or to make healthy beverages.
Conclusion
Having your own little garden of edible plants makes cooking and creating new recipes a breeze. When you have a source of fresh herbs and vegetables, you can cook meals guaranteed to be tasty and flavorful.
Blossom and Broom is your go-to source of home and garden aesthetics to help you live sustainably. Our blog is filled with numerous tips on growing edible gardens and landscaping ideas. Grow your own food today! Visit our blog for more tips and tricks about gardening and living a sustainable lifestyle!
