Habits to Have for Organized and Tidy Kitchen

It is not enough that you keep your spaces organized and clutter-free for only a moment, a weekend, or just when you feel like it.

Being organized should be a combination of two things: completing your tasks efficiently and having good organization habits. And that applies to the organization in your kitchen spaces as well.

Here are five tips and habits you should practice so you’ll be able to freely move around a spacious and clutter-free kitchen anytime.

Decant Any Food Items before Storing in the Fridge

It takes a lot of space when you put food items directly into storage. It is important that we learn how to maximize the space by first decanting food items before storing them in the freezer, pantry, or fridge. You can decant vegetables, fruits, sauces, and jams.

Clean Your Freezer, Pantry, and the Entire Fridge before Getting Groceries

Cleaning the entire fridge and freezer before getting groceries is a habit that we all want to develop in order to keep our kitchen clean and clutter-free.

Besides, cleaning the entire fridge before getting groceries will help you determine what you need to get. This is because you will be able to see what you still have and can cross out items that you already have to avoid getting it again.

Clean Your Kitchen Tables, Counters, and Cabinets Every Time

How many times have you had to forget about food that is on your kitchen table because it is already covered with clutter?

What we should do is to make cleaning our kitchen tables and counters a habit.

Try to wipe down the table and counters with a damp cloth after eating or after cleaning your hands. Do the same with your kitchen cabinets. It is important that you clean the inside of your kitchen cabinets every time to avoid having food remnants or dirt in them. Doing so will also prevent the cabinet’s surface from getting dirty.

Create a Command Center for Kitchen Food and Things That Come In

To make your kitchen more organized, you need to create a command center for the food and things that come in.

This can be in the form of a cupboard, drawers, containers, or any place that you think will work best for you.

The advantage of having a command center is that you will have a clear view of all the food and things that you have received, making it easy to store them after.

Eat Excess Food from Freezer, Pantry, and Fridge

There are times when we buy a lot of food and end up with excess and worse, forgotten food in the fridge. If we don’t eat this excess food, they will just sit there, taking up precious space in the fridge.

So instead of getting new groceries, you can eat and make use of the food that you still have. By doing so, you will avoid wasting resources as well.

Conclusion

Keeping a clutter-free kitchen can be a challenging task and requires that you make it a habit. You will find that it is rewarding and at the same time a very big help in cooking, preparing, and maintaining your food. When you have a tidy kitchen, you will also be able to save time and money!
Blossom & Broom is a home and lifestyle blog that offers practical tips, tricks, and hacks in keeping your home organized and clutter-free. Check out our latest posts today!